Cecil Street Market is just about 15-minute walk from Komtar, Penang’s famous landmark, via Jalan Gurdwara and a left turn into Lebuh Nanking. A late afternoon market selling dry goods like salted fish, dried vegetables, anchovies and mushrooms, fresh vegetables, seafood, chicken and pork, roasted meats, canned food, clothes and household items. It also feature a hawker centre selling a variety of Penang's most memorable dishes – duck meat koay teow th'ng, wantan mee, chee cheong fun, char koay teow, dumplings, chicken rice, nyonya cakes and laksa.
The Chowrasta Market, built in 1890 is definitely the most popular in Penang. The word Chowrasta is Urdu for four roads, and indeed the market sits on crossroads formed by Chowrasta Street, Tamil Street, Kuala Kangsar Road and Penang Road. The front area sells a huge variety of Penang goodies like pickle nutmeg, tau sar peah, durian cakes, dodol (coconut taffy), bedak sejuk (rice powder for the face) and medicinal ointments. A choice selection of fresh meats, fish, fruits and vegetables are found inside the market, on the ground floor. Upstairs are Penang's famous second hand book dealers (last relocated from Macalister Road), clothing and shoe stores.